copper beech restaurant
A La Carte Menu
Enjoy a delicious meal from our A la Carte menu.
STARTERS
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Chef's Soup of The Day £5.95
crusty bread roll
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Haggis & Black Pudding Tower £8.75
peppercorn cream, crispy leeks
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Crab and Avocado Stack £9.25
white crab with mustard créme fraiche,
chilli and lemon avocado, crostinis -
BBQ Glazed Chicken Bites £8.95
sesame seeds, asian slaw
as main course with fries £17.50 -
Honey Glazed Grilled Goats Cheese £8.95
crisp leaves, sun blushed tomatoes
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Creamy Garlic Mushrooms £8.50
spring onions, mature cheddar, toasted garlic bread
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Loaded Potato Skins £8.95
bacon bits, mature cheddar,
garlic mayonnaise -
Prawn and Crayfish Cocktail £9.75
marie rose sauce, lemon wedge, smoked paprika, ciabatta wafers
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Cauliflower Pakora £8.50 (VE)
garlic mayonnaise dip, crisp salad
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Chicken Liver Pate £8.50
spiced fruit chutney, garlic bread
RAD CLASSICS
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Classic Steak Pie £16.95
seasonal vegetables, creamed potato
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Oven Baked Traditional Lasagne £16.50
garlic bread, mixed leaf salad
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Classic Macaroni Cheese £15.95 (V)
garlic bread, fries
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Battered Fillet of Haddock £18.50
fries, garden peas, tartar sauce
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Breast of Chicken with Haggis £17.50
seasonal vegetables, creamed potato,
peppercorn sauce
Burgers
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RAD Steak Burger £16.95
6oz burger, applewood smoked cheddar,
bacon, salsa, gem lettuce, beef tomato, fries,
homemade slaw -
Breast of Chicken Burger £16.50
brie, cranberry mayonnaise, gem lettuce, beef
tomato, fries, homemade slaw
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Sweet Potato & Roasted Vegetable Burger £15.95 (VE)
panko crumbed, red pepper mayonnaise, fries
SIDES
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Garlic Bread £4.50
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Crispy Onion Rings £4.50
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Creamed Mashed Potato £4.50
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Fries £4.50
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Chilli Fries, Cajun Fries £4.75
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Root Vegetables £4.50
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Steamed Greens £4.50
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Garlic King Prawns £7.95
MAINS
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Braised Ribeye Steak £19.50
red wine jus, yorkshire pudding, creamed and roast potaotes, root vegetables
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Pan Seared Breast of Duck £19.50
blackberry reduction, dauphinoise potato,
green vegetables
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Baked Salmon Fillet £17.95
atlantic prawns, garlic and parsley cream, seasonal vegetables, creamed and roast potatoes
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Pork Loin Steak £18.50
black pudding, dauphinoise potato, green vegetables, wholegrain mustard jus
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Breast of Cajun Chicken £17.50
mango coconut cream, timbale rice, green veg, spiced onions, sour cream
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Mediterranean Chicken Enchiladas £15.95 V
fries, mixed salad
vegetarian option available £15.95 -
Surf and Turf £24.95
4oz fillet medallion, garlic buttered king prawns, dauphinoise potato,
green vegetables -
Solway Coast Fish Pie £18.50
smoked salmon, haddock and prawns, white wine jus and chive cream, cheddar mash, toasted bread
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Sweet Chilli Mixed Vegetable Stirfry £15.95 (V)
basmati rice, sesame seeds
FROM THE GRILL
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8oz Chargrilled Sirloin Steak £31.50
fries, onion rings, macaroni cheese
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8oz Chargrilled Fillet Steak £35.50
fries, onion rings, macaroni cheese
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Chargrilled Butterfly Breast of Chicken £17.50
fries, onion rings, macaroni cheese
ADD SAUCE £3.75 peppercorn, red wine jus, garlic butter, diane
DESSERTS
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Chef's Cheesecake of The Day £8.25
whipped cream, fruit garnish
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Mixed Berry Pavlova £8.75
chantilly cream, berry compote, ripple ice cream
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Sticky Toffee Pudding £8.25
butterscotch sauce, vanilla ice cream
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Chocolate Fudge Cake £8.25
fudge pieces, white chocolate shards, toffee
drizzle, Chantilly cream, vanilla ice cream -
Scottish Sundae £8.50
crumbed tablet and shortbread, sliced strawberries, raspberry ripple ice cream, whipped cream, fruit coulis
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Apple Crumble £8.25
warm custard, vanilla ice cream
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Vanilla Créme Brulee £8.25
homemade shortbread, berry compote
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Trio of Ice Cream £7.75
vanilla, chocolate, raspberry ripple, honeycomb
Choice of sauce: toffee, chocolate, raspberry -
Cheese Platter £9.75
mature cheddar, brie, blue stilton, biscuit selection, grapes, fruit chutney, celery
