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copper beech restaurant
Non-Gluten and Dairy Free Menus
Enjoy a delicious meal from our Non-Gluten and Dairy Free Menus
Non-Gluten Containing Ingredients Menu
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STARTERS
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CHEF’S SOUP OF THE DAY £5.75
crusty bread roll (ask server)
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Honey Balsamic Glazed Goats Cheese Salad £8.25 (V)
pickled walnuts
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Chicken and Bacon Caesar Salad £8.25
gem lettuce, parmesan shavings, creamy dressing
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Pan Fried King Prawns £9.95
garlic and lemon aioli, crispy savoy cabbage
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Chicken Liver Pate £8.25
spiced f ruit chutney, toasted bread
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Beetroot Hummus £8.25 (VE)
salad leaves, vegetable crisps
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Prawn, Crayfish & Smoked Salmon Cocktail £9.50
marie rose sauce, lemon wedge, smoked paprika, toasted bread
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Grilled Halloumi £8.25 (V)
crispy leaves, lemon dressing
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Crispy Tempura Chicken or Tenderstem Broccoli (VE) £8.75 or £8.50 (VE)
garlic mayo, sweet chilli sauce
as main course with fries £16.95 - £16.50 VE
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MAINS
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Braised Ribeye Steak £18.95
peppercorn sauce, creamed mash, root vegetables
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Sizzling Chicken Fajitas £16.95
peppers, onions, sour cream, salsa, cheddar cheese, tortilla wraps
(VEGETARIAN OPTION AVAILABLE £15.50) V -
Solway Coast Fish Pie £17.95
smoked salmon, haddock and prawns, white wine and chive cream, cheddar mash, toasted bread
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Spicy Lamb Tagine £19.95
basmati rice
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Teriyaki Fillet of Salmon £18.95
steamed rice, tenderstem broccoli, chilli peanuts, chilli oil
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Sweet Potato, Chickpea, Coconut and Spinach Curry £15.95 (VE)
steamed rice
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Chicken, Bacon and Leek Pie £16.95
cream sauce, creamed mash, salad leaves, potato wedges
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Duo of Pork £20.95
pressed pork belly, pork fillet, mash potato, root vegetables, cream sauce
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Slow Cooked Diced Beef £16.50
seasonal vegetables, creamed potato
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Breast of Chicken £17.95
seasonal vegetables, creamed potato, peppercorn sauce
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GRILL
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CHARGRILLED 8OZ SIRLOIN STEAK £30.95
grilled tomato, mushrooms, fries
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CHARGRILLED 8OZ FILLET STEAK £34.95
grilled tomato, mushrooms, fries
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CHARGRILLED BUTTERFLY BREAST OF CHICKEN £15.95
grilled tomato, mushrooms, fries
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DESSERTS
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LUXURY CHOCOLATE FUDGE CAKE £7.95
toffee drizzle, white chocolate shards, fudge pieces, honeycomb ice cream
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Scottish Sundae £8.25
crumbed tablet, sliced strawberries, raspberry ripple ice cream, whipped cream, fruit coulis
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Toffee Pavlova £8.25
condensed caramel, chocolate sauce, chantilly cream
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Trio of Ice Cream £7.50
vanilla, chocolate, raspberry ripple, honey-comb, clotted cream
Choice of sauce: toffee, chocolate, raspberry -
Cheese Platter £9.50
mature cheddar, brie, blue stilton, oatcakes, grapes, fruit chutney, celery
Dairy Free Menu
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STARTERS
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CHEF’S SOUP OF THE DAY £5.75
crusty bread roll (ask server)
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Pan Fried King Prawns £9.95
wild mushrooms infused with garlic and basil, toasted ciabatta bread
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Haggis & Black Pudding Tower £8.50
red wine jus, crispy leeks
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Beetroot Hummus £8.25 (VE)
salad leaves, vegetable crisps, toasted tortilla wafers
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Prawn, Crayfish & Smoked Salmon Cocktail £9.50
marie rose sauce, lemon wedge, smoked paprika, brown bread
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Seasonal Melon £7.95 (VE)
berry compote, strawberry and lime syrup, raspberry sorbet
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CRISPY TEMPURA - CHICKEN OR TENDERSTEM BROCCOLLI £8.75 or £8.50 (VE)
garlic mayo, sweet chilli sauce
as main course with fries £16.95 - £16.50 VE
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MAINS
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Braised Ribeye Steak £18.95
black pudding, red wine jus, potatoes, root vegetables
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Spicy Lamb Tagine £19.95
pearl cous cous, naan bread
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Sweet Potato, Chickpea, Coconut and Spinach Curry £15.95 (VE)
steamed rice, crispy rice noodles
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Teriyaki Fillet of Salmon £18.95
steamed rice, tenderstem broccoli, chilli peanuts, chilli oil
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Sizzling Chicken Fajitas £16.95
peppers, onions, salsa, cheddar cheese, tortilla wraps
(VEGETARIAN OPTION AVAILABLE £15.50) V -
Duo of Pork £20.95
pressed pork belly, pork fillet, potatoes, root vegetables, pan jus
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Roasted Mediterranean Vegetables £15.50 (VE)
basmati rice, roast tomato and garlic sauce, crispy fried leeks
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Sweet Potato & Roasted Vegetable Burger £15.50 (VE)
panko crumbed, red pepper mayonnaise, fries
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Slow Cooked Diced Beef £16.50
seasonal vegetables, potatoes
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Battered Fillet of Haddock £17.95
fries, garden peas, tartar sauce
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Breast of Chicken £17.95
seasonal vegetables, potatoes, red wine jus
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GRILL
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CHARGRILLED 8OZ FILLET STEAK £34.95
grilled tomato, mushrooms, fries
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CHARGRILLED 8OZ SIRLOIN STEAK £30.95
grilled tomato, mushrooms, fries
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CHARGRILLED BUTTERFLY BREAST OF CHICKEN £15.95
grilled tomato, mushrooms, fries
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DESSERTS
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Sticky Toffee Pudding £7.95
toffee sauce, vanilla ice cream
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Chocolate and Orange Tart £7.95
vanilla ice cream
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Caramel Cheesecake £7.95
vanilla ice cream, fruit garnish
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Trio of Vanilla Ice Cream £7.50
raspberry sauce
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